Last edited by Daijora
Thursday, April 30, 2020 | History

3 edition of Polytechnic cookery book found in the catalog.

Polytechnic cookery book

M. M. Mitchell

Polytechnic cookery book

  • 79 Want to read
  • 32 Currently reading

Published by Longmans, Green, and Co. in London, New York .
Written in English

    Subjects:
  • Cookery, English

  • Edition Notes

    Includes index.

    Statementby M.M. Mitchell.
    Classifications
    LC ClassificationsTX717 .M57x 1910
    The Physical Object
    Paginationxii, 242 p. :
    Number of Pages242
    ID Numbers
    Open LibraryOL2670414M
    LC Control Number85666636

    A. ESTABLISHMENT OF THE POLYTECHNIC The origin of the Polytechnic goes back to It was established as a Technical Cookery /1 & /2 Agriculture Engineering Technician (AET) part I & II. 8 d. Professional Programmes (London Centre for Marketing, LCM) Any borrower who keeps a book.


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Polytechnic cookery book by M. M. Mitchell Download PDF EPUB FB2

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